Fire & Smoke The Greek Rub - 133 gr: The secret to a barbecue with an exclusive taste

Imagine being able to transform a simple barbecue into a unique culinary experience, rich in flavors and aromas that transport you straight to the warm lands of Greece. This is what Fire & Smoke The Greek Rub - 133 gr offers, a blend of carefully selected spices and herbs to give your meat a unique and unmistakable flavor. This product is the perfect ally for barbecue lovers who want to experiment with new flavors without sacrificing quality ingredients.

Tips for use

• Red meat: Perfect for enhancing the flavor of beef, lamb and pork.
• Chicken: Adds a touch of freshness and an unmistakable flavor.
• Fish: Ideal for giving a Mediterranean twist to your fish dishes.

To get the most out of your Fire & Smoke The Greek Rub - 133 gr, we recommend adding it to your meat just before grilling. This gives the spices time to penetrate the meat, giving it a rich, long-lasting flavor.

Ingredients

Salt, Spices (Including Black Pepper, Oregano, Rosemary, Cayenne Pepper, Bay Leaf, Parsley), Garlic, Onion, Sea Salt, Peppermint, Citric Acid, Crystallized Lemon (Citric Acid, Lemon Oil, Lemon Juice) and Not More Than 2% Tricalcium Phosphate as an Anti-Caking Agent

Nutritional values ​​per 1g : 0 kJ/0 Kcal, Fat 0g, Carbohydrates 0g, Protein 0g, Salt 0.21g

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A touch of Greece in your BBQ

Fire & Smoke The Greek Rub - 133 gr is more than just a seasoning for your grill. It's a journey of flavors and aromas that transports you straight to the warm lands of Greece. Don't miss the chance to try something unique and elevate your BBQ experience. Try it today!